Moroccan Lamb Meatballs – Meon Valley Butchers

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Moroccan Lamb Meatballs

admin@meon 0 Comments
The perfect recipe for a midweek, healthy taste of Morocco, courtesy of Fareham Foodie in collaboration with Meon Valley Butchers
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Moroccan Lamb Meatballs

We only use whole lamb from free range, local farms, ensuring the best animal welfare standards and guaranteeing that a top quality tasty product is what you’ll be enjoying from us.

Head to our lamb mince page and while you’re there: check out our online shop for meaty inspiration, seasonal offers and nationwide delivery. 

Keep scrolling for all the ingredients and @farehamfoodie easy to follow instructions!

Author: admin@meon
Print Recipe
Prep Time 20 mins Cook Time 15 mins Total Time 35 mins Difficulty: Beginner Servings: 3

What do you need?

Fot the meatballs you'll need:

For the dressing you will need:

You'll also need:

How to make

  1. Step 1
    1. Start by adding the lamb mince and remaining meatball ingredients into a bowl (excluding the spray oil) and thoroughly mix together. Form into 18 medium-sized meatballs and add to your air fryer basket (grill or oven would work equally as well). Spray with EVOO spray and air fry for 10 mins at 190 degrees C. Shake them up a little bit after 10 mins, and air fry for a further 3-4 mins until cooked through.
  2. Step 2

    For the dressing, add a quarter of the yoghurt to a jug/blender, along with the dried mint, lemon juice, garlic and mint sauce. B

    litz together, then add the remaining yoghurt and mix together with a spoon.

    Set aside.

  3. Step 3

    Cook your rice as per the packet instructions.

    Slice 3 salad tomatoes into large pieces, along with some thick chunks of cucumber.

    Split the rice between 3 plates, then top with the meatballs.

    Add the salad to the side, and finish with a generous drizzle of the mint yoghurt across all 3 plates.

    Serve and enjoy!

  4. Check out @farehamfoodie 's preparation reel on our Instagram page

    Watch Here

Note

Shop for - New season minced lamb

Special thanks to @Farehamfoodie

Keywords: lamb meatballs, moroccan meatballs, meatballs, lamb, morrocan, healthy dinner ideas, lamb mince
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Meon Valley Butchers - Wickham, Fareham
Meon Valley Butchers - Wickham, Fareham
4.9
Based on 79 reviews
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srgarrardsrgarrard
18:27 08 Apr 24
I have used this butchers twice now and I must say they have been absolutely amazing. Had a couple of minor issues with the an order and they were 100% all over the issue and had it resolved without question. Their customer service is exemplary. The quality of the orders were fantastic including a huge 6kg prime rib and a rather sizable Christmas order. I will definitely be using Meon Valley for years to come.
Linda LomaxLinda Lomax
03:18 11 Jan 24
I ordered extra large eggs. They were delicious. Will order again
Paul HarmanPaul Harman
15:43 04 Jan 24
Very tasty ham.Juicy and succulent.
Jenna Leigh RobertsJenna Leigh Roberts
12:14 02 Jan 24
Best butchers in Hampshire! Archie is a proper expert Butcher!!! He is clearly passionate and incrediblely knowledgeable about all the cuts of meat and know where all their meat comes from, often local produce. Everytime I've brought from here it always is outstanding quality and if you need any advice on cooking or which cut... They know exactly what works best! Wonderful traditional Butcher's offering the best produce at really good prices. All the staff together make this place stand out above the rest... Other produce like their meat/pork pies and are not to be missed!!!!
Tracy NelsonTracy Nelson
15:09 29 Dec 23
I am very happy with my purchase, I ordered 2 steak and guiness pies but unfortunately they only had 1 pie left, so instead of cancelling the order the sent me a family size pie, my father inlaw absolutely loved the pie, plenty of filling and flavour, will be buying again. Thank you again. X
Jane StannardJane Stannard
10:45 22 Nov 23
Got a whole pork shoulder for a bonfire party and it was so tender and absolutely delicious. The service is excellent and the whole range of products beautifully prepared and presented.
Sa rAH BSa rAH B
09:28 11 Aug 23
Ordered 2 bbq boxes, had to update my order to more prior to delivery which they sorted no trouble on the phone. Arrived promptly at 0900 on the day of delivery, brilliant packaging ensuring freshness. Really took all the stress out of it for me. Highly recommend, fantastic service and products. Thank you 😊
tony Coopertony Cooper
10:26 09 Nov 22
Quality and excellence all round. It has been impressive to watch Ben take over and develop the business to such a high level. It is a joy to support a local butcher where the meat is of the highest quality and provenance and the staff are so friendly and helpful. A real butcher where butchery skills and knowledge are evident whatever your purchase.
David WynneDavid Wynne
18:37 08 Nov 22
Excellent staff and first class service. I have been using them for some years now and I cannot ever remember a disappointing piece of meat. The bakery goods are also brilliant!
Carolyne TrewCarolyne Trew
17:39 08 Nov 22
Good quality meat, prepared to customers requests and in some cases they have their own innovative cuts with ideas on how to cook it differently.The bakery side has delicious pies and lots of pastries/cakes all home made, ideal when one has not time to cook a meal or prepare a dessert.Staff are very friendly and helpful.
Wayne LearyWayne Leary
17:05 08 Nov 22
Their selection and quality of meat is second to none, they will advise and offer up solutions if needs be. We regularly host Pig Roasts at our boating club, with all members giving the hog a huge thumbs up for taste and texture. Well done team
Gary RobertsGary Roberts
16:15 08 Nov 22
I had a very good deal which helped in our Charitable Supper Dances and the Meat was beautiful. Thank You
Gavin RidoutGavin Ridout
15:57 08 Nov 22
On my last visit I chose some of Michelle’s outstanding pies, pea and ham is favorite, steak and kidney and chicken and mushroom a close second. (other varieties are available). I usually have some in the freezer, when served with a few veggies and potatoes you can have a tasty and substantial meal in less than an hour.Michelle and Archie as always very helpful with a friendly chat.
Luke CrooksLuke Crooks
08:17 26 Jan 22
Christmas Turkey and 4 rib of beef was purchased this year for Christmas, the meat was of good quality and really tasty. Only reason for 4 stars and not 5, is the price. I found it was expensive compared to the other butcher that I also use on a regular basis.
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