Homemade Beef Wellington – 28 Days Dry Aged Fillet – Meon Valley Butchers

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Homemade Beef Wellington – 28 Days Dry Aged Fillet

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Homemade Beef Wellington – 28 Days Dry Aged Fillet

£11.00£122.00

Description

Our homemade wellingtons are made in house using the best cuts of our 28 day aged, grass fed beef fillets.

Go for the luxurious option with mouth watering, fully trimmed, tender centre, cut fillet of beef, rolled in velvety mushroom duxelles and wrapped in crisp, golden pastry.

 

*Each wellington contains a 100g serving per person of 28 days aged beef fillet.

Additional information

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Beef Wellington

For one, For two, For three, For four, For five, For six, For Eight, For Ten, For Twelve

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