With its naturally rich and distinctive taste, our free-range local lamb brings a delightful blend of flavours to your plate. Whether you’re a seasoned chef or an aspiring home cook, this lamb is a versatile ingredient that can be prepared in countless ways. From traditional roasting with aromatic herbs and spices to marinating and grilling to perfection, the possibilities are endless.

Choose between our two options: the 8 cutlet whole rack or the 4 cutlet half rack, depending on your desired portion size. Both options are perfect for showcasing the succulent and tender meat that our free-range lamb is known for

Whole Racks are approx. 600g and will feed 3-4 people
Half Racks are approx. 300g and will feed 1-2 people

We reccomend 2-3 cutlets per person.

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