Description
Our plantation pork sausage meat is a customer favourite, made with our award-winning pork sausage recipe.
The free-range pigs roam the lush pastures of Hampshire’s South Downs, providing high-quality meat.
Available in 500g tubes, this sausage meat is ideal for stuffing and homemade sausage rolls.
Ingredients
| 75% Pork, 10% rusk (Wheat Flour, water, salt, raising agent E503), water, salt, Wheat Flour, Stabiliser E541, preservative E221 (sulphites), spices (mustard), flavourings, herb. |
Details
| Storage Requirement | Keep refrigerated, suitable for freezing |
