Prosciutto crudo – Meon Valley Butchers

FREE NATIONAL DELIVERY FOR ALL ORDERS OVER £100

Prosciutto crudo

Prosciutto crudo

£4.00

In stock

Description

Prosciutto, the Italian word for ham, is a term commonly used to refer to a specific type of uncooked, dry-cured ham known as prosciutto crudo. This beloved Italian delicacy is renowned for its exceptional flavour and is a staple in many traditional Italian dishes.

Prosciutto crudo is made from the hind leg of specially bred pigs, carefully cured and air-dried over an extended period. This meticulous process allows the meat to develop its distinct texture and exquisite taste. The result is a beautifully marbled, tender ham that melts in your mouth with every bite.

With its delicate and savoury flavour, prosciutto crudo adds a touch of elegance to a wide variety of dishes. From antipasti platters and sandwiches to pasta, salads, and even pizza, this versatile ingredient enhances the taste profile of any culinary creation. Its subtle saltiness and slightly sweet undertones make it a true culinary delight.

0
    0
    Your Basket
    Your Basket is emptyReturn to Shop