Description
The Steak box contains the following items: Perfect for BBQ season or for using in your weekday meals.
2 x 250g Free Range, Pork Ribeye’s, flavoured with a choice of Chinese, garlic, or BBQ.
(Please advise your preferred flavour in the notes when you checkout)
2 X 120g Free range, minty lamb steaks
2 x 225g Free range, grass fed, 28-day aged sirloin steaks
Ingredients
| Pork Ribeyes Chinese – Pork, Sugar, Maltodextrin, Salt, Starch, Colours (Beetroot Red, Carmine, Plain Caramel, Paprika Extract and Natural Rosemary Flavouring), Spices (Star Anise, Cinnamon,Ginger), Dried Garlic, Dried Onion, Yeast Extract, Thickeners (Guar Gum, Xanthan Gum), Rapeseed Oil, Natural Flavouring, Natural Garlic Flavouring Garlic – Pork, Garlic Butter glaze (Starch, Salt, Vegetable Fat Powder (Palm Oil, Lactose (Milk), Milk Protein), Maltodextrin, Sugar, Dried Garlic (9.5%), Modified Starch, Rusk (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Dried Parsley (3.5%), Butter Powder 72% Fat, (Butter (Milk), Skimmed Milk) (2%), Colours (Carrot Extract, Curcumin, Paprika Extract), White Pepper, Natural Flavouring, Natural Garlic Flavouring) BBQ – Pork, Sugar, Salt, Maltodextrin, Dried Tomato (3.8%), Yeast Extract (Yeast Extract, Salt), Dried Garlic (2.5%), Spices (Smoked Paprika, Black Pepper), Acids (Sodium Diacetate, Citric Acid), Starch, Dried Onion, Thickener (Guar Gum), Dried Red Bell Pepper, Hickory Smoked Sunflower Oil, Smoke Flavouring, Barley Malt Extract, Colour (Paprika Extract). Minty Lamb Steaks – (Lamb 95%, Sugar, Acids (Sodium Diacetate, Malic Acid), Dried Glucose Syrup, Modified Starch, Salt, Dried Mint (3.6%), Yeast Extract (Yeast Extract, Salt), Dried Tomato, Natural Flavouring, Colours (Paprika Extract and Natural Rosemary Flavouring, Curcumin), Thickeners (Xanthan Gum, Guar Gum), Natural Garden Mint Flavouring.) |
Details
| Storage Requirement | Keep refrigerated |
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