Home Made Steak and Ale Pie – Meon Valley Butchers

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Home Made Steak and Ale Pie

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Home Made Steak and Ale Pie

£4.00£13.50

Description

Made by our in-house baker Stevie, our Steak and Ale pies are perfect for a quick supper. Made with free-range meat and the freshest ingredients simply brush with milk or egg wash and heat in the oven for

25-35 minutes (individual) 

40-50 minutes (Family)

Makes for a delicious dinner.

32% Beef, Wheat Flour (Calcium, Carbonate, Iron, Nicotinamide, Thiamin), Butter (Milk, Salt), Eggs, Onion, Margarine (Vegetable Oil, (Palm, Rapeseed), Water, Salt, Emulsifier: Mono and Diglycerides of fatty acids), Ale (Barley) salt, pepper, rosemary, bay leaves

Additional information

Weight 1.5 kg
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