Diced Shin of Beef – 28 Days, Dry Aged – Meon Valley Butchers

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Diced Shin of Beef – 28 Days, Dry Aged

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Diced Shin of Beef – 28 Days, Dry Aged

£7.50£15.00

Description

A traditional cut for stewing, cook for a minimum of four hours to help you create the tastiest stew.
All our beef is 28 day aged from grass fed local breeds raised on farms across Hampshire.

Additional information

Weight 1.5 kg
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